Model plan based on the concept of "experience the life of lumberjacks"

Upon arrival, participants will have a forestry experience. Through the forestry experience under the theme of "Designing Forests for the Next 100 Years," participants will learn about Misugi Town, the current state of forestry, animal damage and disasters, and how important it is to maintain the forest environment. The moment a tree falls is truly dynamic. Afterwards, you will enjoy the hotel's hot springs and meals, and the next day you will have a hands-on experience as a woodcutter. A "Kijishi" is a craftsman who carves wood to make vessels, and there used to be many "Kijishi" in Misugi Town. Under the guidance of a young, contemporary "Kijishi", participants will actually create wooden vessels. Lunch will be an optional healthy regional dish(such as soba (buckwheat noodles), amago salmon dishes, and gibier(wild game) dishes). This plan is recommended for team building as well as to recognize local stories and issues through a variety of experiences. We can also create a plan for a longer stay of 3 nights or more by combining each of these plans.